[season 1]I'm from the South so I've always had my deviled eggs with sweet pickle relish...I also saw several recipes out there using different kinds of mustard, but I stick with the yellow kind. Paula Deen is a woman after my own heart because her deviled egg recipe turned out just like my momma makes!
I'll admit that I actually didn't know how to properly hard boil an egg until the other night. Thank goodness for YouTube :) I watched the video below, and not only did the eggs come out perfect [no green around the yolk], but I also learned a neat trick on how to easily peel the eggs!
Let's see, I also made a baked onion dip and it was PHENOMENAL! I highly recommend this recipe for your next get together. I know some of you are probably not fans of onions [I personally can't get enough of them] but I promise you that this dip does not have an overwhelmingly onion-y flavor! I served it with sea salt bagel chips, carrots and celery sticks.
The original recipe makes a lot, but I cut the serving amount down to 6. My altered recipe went like this:
1 8 oz. package cream cheese
1 onion, finely diced
1/4 cup grated parmesan cheese
1 T mayonnaise
Another thing I did differently was to saute the diced onion with a sprinkling of garlic powder and paprika for about 5 minutes before mixing it with the other ingredients. Then just bake as directed, and voila! A delicious dip worthy of serving to Don Draper and company!